Key Lime Sherbet No Cook 4 Ingredients

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Key Lime Sherbet No Cook 4 Ingredients

This 4 ingredient Key Lime Sherbet recipe requires no cooking. So yummy you won’t believe how quick and easy it is to make. Try the sugar free option.

Key Lime Sherbet No Cook 4 Ingredients

This 4 ingredient Key Lime Sherbet recipe requires no cooking. So yummy you won’t believe how quick and easy it is to make. Sugar free option.

  • 2C Heavy Whipping Cream
  • 2C Half-and-half
  • 1C Cane Sugar, * see note
  • 1/2C Key Lime Juice, fresh squeezed or bottled, about 1 lb. bag of fresh Key Limes

Juice key limes. Pour juice into large glass bowl through a fine mesh strainer or use bottled Key Lime juice. Mix in sugar until dissolved. Add cream and half and half, mix well. If using liquid Stevia instead of sugar, add to taste. Turn into frozen compartment of a commercial ice cream machine. Follow manufacturers instructions. Transfer finished sherbet to a container with a lid. Cover and freeze 20 to 30 minutes before serving to firm the sherbet up.

*Note Sugar free option – use 100% liquid Stevia drops in place of sugar

Makes 1-1/2 Quarts

Metatags: Key Lime Sherbet No Cook 4 Ingredients. This 4 ingredient Key Lime Sherbet recipe requires no cooking. So yummy you won’t believe how quick and easy it is to make. Try the sugar free option.

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